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So might try that also. I just made these, hands down the best keto dessert I have had so far. These were amazing! Hi Juli, It sounds like these donuts were slightly underbaked. Hi Brianna, Yes, you can, but they would no longer be low carb. Even though they didn’t quite turn out they were really freaking yummy and hit the spot for some badly missed French Toast! These are amazing, followed recipe exactly except I didn’t have any almond milk, only reduced fat milk (so probably slightly more carb heavy) but still good! I fear I’ll have to find a new go-to donut recipe. So I replaced a lot for these donuts. Can these doughnuts be deepfried instead of baked? My coworkers love them and they don’t even do keto! I am so happy you liked them, Leslie! I have a question. This recipe really disappointed me and I hope I help someone by saying this. I followed extra tips for this recipe to the letter and they came out great! They are yummy without! I’m not doing keto but I am watching my carbs. They turned out great and it was a very easy recipe. Hi Lisa, Sorry, I don’t know how this would work without either of those. I am so happy you liked the donuts, Monique! I added orange zest and cranberries. Every time I try a recipe it is just a crumbly looking batter. Hello, how about a pumpkin donut or apple cider donut recipe, tis the season. Taste great, although sadly more like a muffin than donut (the shape doesn’t help, lol). I got 8 donuts out of my mix, my non-stick pan is a lil shallow. These are amazing!! These look SO yummy. I’ve been experimenting with gelatin in baking lately and find that it adds a certain chewy/moist quality. I am so happy that you liked the donuts! Even my husband will eat them and he’s not keto at all! Can we use xanthan gum instead of Erythritol? Hi Maya, I really enjoy your recipes and make them quite often. They are moist filling and since I havent had a donut in yrs due to my gluten allergy it was satisfying. As far as the recipe, I followed it exactly, just half of everything. Any baking time on a donut pan will assume a recipe with wheat flour, so this is totally different. Fantastic! Next time I’d turn it into a cake batter instead of donuts. Help. Did you let them cool completely before trying to release? Thank you. Hi Blake, I wouldn’t recommend doing this, I don’t think it would work. Are you familiar with fastnachts? I could see any sort of milk being a great addition to this. Don't miss the VIDEO above - it's the easiest way to learn how to make Keto Donuts! I prepped my pan, however my donuts were stuck to the pan. I haven’t tried with a mini pan but would think it would work. These donuts were moist and tasty! After the 1st time I started making these i started making it as a cake using a small casserole dish cutting into 8 pieces, without the sugar/cinnamon topping. This looks so good. TASTED GOOD AND CAME OUT FINE. Net carb count excludes fiber, erythritol, and allulose, because these do not affect blood sugar in most people. I’ve never had this issue so it’s hard to tell what the cause might be without being in the kitchen with you. Hi Laury, Sorry, you can’t make this both low-fat and low-carb. Don’t be alarmed, they will turn a dark golden color when they are done. Thanks! I was wondering if these would work using an air fryer? I really think you should try them out. You will be trying to prove to all those muggles that they’re actually low carb. I added extra Erythritol and cinnamon. This recipe is just perfect! Thats assuming I dont eat them all in one sitting. Made these for the second time today. Wish I’d have done 1/2 with the cinnamon/sugar. 3. Hi Judy, Sorry you had issues with them. I would love to try these but I don’t have a donut pan!

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